July 18, 2024
Bacon-Wrapped Asparagus Spears

Bacon-Wrapped Asparagus Spears



Bacon-Wrapped Asparagus Spears

Create a delightful culinary journey with our Bacon-Wrapped Asparagus Spears recipe. This mouthwatering dish combines the earthy freshness of asparagus with the savory goodness of crispy bacon, resulting in a perfect blend of flavors and textures. It’s an elegant yet easy-to-make appetizer or side dish that will impress your guests.

Ingredients

  • 1 bunch of fresh asparagus spears
  • 8-10 slices of bacon
  • Olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Wash and trim the tough ends of the asparagus spears.
  3. Season the asparagus with a drizzle of olive oil, salt, and pepper.
  4. Take 4-5 asparagus spears and wrap them with a slice of bacon, securing the ends with a toothpick.
  5. Place the bacon-wrapped asparagus on a baking sheet lined with parchment paper.
  6. Bake in the preheated oven for 15-20 minutes or until the bacon is crispy and the asparagus is tender.
  7. Remove the toothpicks before serving.

Prep Time: 10 minutes

Cook Time: 15-20 minutes

Yield: 4 servings

Bacon-Wrapped Asparagus Spears are a delicious appetizer or side dish that’s perfect for any occasion. The combination of tender asparagus and crispy bacon is simply irresistible. Serve them at your next gathering, and watch them disappear!

Nutrition Information (per serving):

Calories: 180

Fat: 12g

Carbohydrates: 4g

Protein: 12g

Create memorable moments around the table with our Bacon-Wrapped Asparagus Spears recipe. Whether you’re hosting a dinner party or simply treating yourself, this dish adds a touch of elegance and flavor to any meal. Enjoy!

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