Creamy Tomato Basil Soup: Cozy Comfort



Creamy Tomato Basil Soup: Cozy Comfort

Picture yourself on a crisp, autumn evening, wrapped in a cozy blanket with a steaming bowl of Creamy Tomato Basil Soup in your hands. This delightful soup is the epitome of comfort, a warm hug for your taste buds. Its rich, velvety texture and vibrant flavors will transport you to a world of culinary bliss.

Ingredients

  • 4 large tomatoes, ripe and juicy
  • 1/4 cup fresh basil leaves, chopped
  • 1 onion, finely diced
  • 3 cloves garlic, minced
  • 2 cups vegetable broth
  • 1 cup heavy cream
  • 2 tablespoons olive oil
  • Salt and pepper, to taste

Instructions

  1. Start by blanching the tomatoes. Boil water in a large pot and make a small “X” mark at the bottom of each tomato. Submerge them in boiling water for about 30 seconds, then transfer them to an ice bath. This will make peeling the tomatoes easier.
  2. Peel the tomatoes, remove the cores, and chop them into chunks.
  3. In a large soup pot, heat olive oil over medium heat. Add the diced onions and garlic, sauté until they become translucent.
  4. Add the chopped tomatoes and basil leaves to the pot. Season with salt and pepper. Cook for about 10 minutes until the tomatoes break down and release their juices.
  5. Pour in the vegetable broth and let the mixture simmer for another 15 minutes.
  6. Using an immersion blender, carefully blend the soup until smooth.
  7. Return the soup to the pot and stir in the heavy cream. Heat it over low heat, but do not let it boil.
  8. Once heated through, ladle the creamy tomato basil soup into bowls. Garnish with fresh basil leaves and a drizzle of olive oil. Serve hot and enjoy!

Prep Time: 15 minutes

Yield: 4 servings

Creamy Tomato Basil Soup is a classic comfort food that’s perfect for chilly days. This recipe combines the natural sweetness of ripe tomatoes with the freshness of basil and the richness of heavy cream to create a soup that’s both comforting and luxurious. It’s easy to make and will warm your soul with every spoonful.

Nutrition: Calories – 320, Fat – 25g, Carbohydrates – 20g, Protein – 5g

Imagine savoring each spoonful as the creamy soup melts in your mouth, the aroma of basil filling the air. Whether you enjoy it as a starter or a hearty main course, Creamy Tomato Basil Soup: Cozy Comfort is sure to become a beloved recipe in your home. Share it with loved ones and create cherished memories around the dinner table.

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