Dare to Dip? Our Cheesy Spinach and Artichoke Dip Recipe Is Pure Perfection

Dare to Dip? Our Cheesy Spinach and Artichoke Dip Recipe Is Pure Perfection

If you’re on the hunt for the ultimate crowd-pleaser, look no further than our Cheesy Spinach and Artichoke Dip. This mouthwatering dip is the perfect addition to any gathering, from game day parties to cozy family dinners.


  • 1 (10-ounce) package frozen chopped spinach, thawed and drained
  • 1 (14-ounce) can artichoke hearts, drained and chopped
  • 1 cup grated Parmesan cheese
  • 1 cup mayonnaise
  • 1 cup shredded mozzarella cheese
  • 1 teaspoon minced garlic
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper


  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the thawed and drained spinach, chopped artichoke hearts, grated Parmesan cheese, mayonnaise, shredded mozzarella cheese, minced garlic, salt, and black pepper. Mix until all ingredients are well combined.
  3. Transfer the mixture to a baking dish and spread it evenly.
  4. Bake in the preheated oven for about 25-30 minutes or until the dip is hot and bubbly, and the top is golden brown.
  5. Remove from the oven and let it cool slightly before serving.

Prep Time: 10 minutes

Yield: 8 servings

Our Cheesy Spinach and Artichoke Dip is a creamy and savory delight that’s perfect for scooping with tortilla chips, crusty bread, or fresh veggies. Its rich flavors and gooey cheese make it an irresistible appetizer that will have your guests coming back for more.

Nutrition Information (per serving): Calories: 290, Fat: 25g, Carbohydrates: 4g, Protein: 12g

Whether you’re hosting a party or simply craving a delicious snack, this Cheesy Spinach and Artichoke Dip is the answer. The creamy blend of spinach, artichokes, and cheese creates a dip that’s out-of-this-world delicious. It’s the perfect way to start any meal or enjoy during a casual get-together.
So, dare to dip into this pure perfection of flavors and share the joy with your loved ones. Make it for your next gathering, and watch as it disappears in no time. It’s a recipe that’s bound to become a favorite in your collection.

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