July 18, 2024
Decadent Chocolate Lava Cake Recipe

Decadent Chocolate Lava Cake Recipe

Decadent Chocolate Lava Cake Recipe

If you’re a chocolate lover like me, then this Decadent Chocolate Lava Cake Recipe is going to be your new favorite dessert. It’s the ultimate chocolate indulgence, with a molten lava center that oozes out with every heavenly bite. Whether you’re planning a special romantic dinner or just want to treat yourself, this recipe is sure to impress.


  • 1/2 cup of unsalted butter
  • 4 ounces of high-quality dark chocolate
  • 1 cup of powdered sugar
  • 2 eggs
  • 2 egg yolks
  • 1 teaspoon of vanilla extract
  • 1/4 cup of all-purpose flour
  • A pinch of salt


  1. Preheat your oven to 425°F (220°C) and butter four ramekins.
  2. In a microwave-safe bowl, melt the butter and dark chocolate together in 30-second intervals, stirring until smooth.
  3. Stir in the powdered sugar until well combined.
  4. In a separate bowl, whisk together the eggs, egg yolks, and vanilla extract.
  5. Slowly add the chocolate mixture to the egg mixture, whisking constantly.
  6. Fold in the flour and a pinch of salt until the batter is smooth.
  7. Divide the batter evenly among the prepared ramekins.
  8. Bake for 12-14 minutes until the edges are set but the center is still soft.
  9. Remove from the oven and let them cool for a minute.
  10. Run a knife around the edge of each ramekin to loosen the cakes, then invert them onto serving plates.
  11. Serve immediately, garnished with a dusting of powdered sugar or a scoop of vanilla ice cream.

Preparation Time: 20 minutes

Yields: 4 servings

Indulge in the rich, gooey goodness of our Decadent Chocolate Lava Cake Recipe. It’s the perfect way to satisfy your chocolate cravings with its molten center and delicate outer shell.

Nutrition Information: Calories – 380kcal, Carbohydrates – 35g, Protein – 5g, Fat – 25g, Saturated Fat – 15g, Cholesterol – 165mg, Sodium – 90mg, Potassium – 180mg, Fiber – 2g, Sugar – 28g, Vitamin A – 652IU, Calcium – 31mg, Iron – 2mg

Imagine savoring a warm, velvety chocolate cake, and as you take your first bite, a river of molten chocolate flows out, creating a symphony of flavors and textures in your mouth. That’s exactly what you’ll experience with our Decadent Chocolate Lava Cake Recipe. This dessert is a chocolate lover’s dream come true, and it’s surprisingly easy to make.
The combination of high-quality dark chocolate, butter, and a touch of powdered sugar results in a cake that’s rich, moist, and intensely chocolaty. The addition of eggs and egg yolks gives it that irresistible lava-like center that’s both decadent and indulgent. And the best part? You can whip up these mini masterpieces in less than 30 minutes!
Whether you’re planning a romantic date night or simply want to treat yourself to something extraordinary, our Decadent Chocolate Lava Cake Recipe is the answer. Serve it with a scoop of vanilla ice cream or a dusting of powdered sugar for that final touch of perfection. Don’t wait any longer – it’s time to create dessert magic in your kitchen!

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