July 18, 2024
Easy Cheesy Vegetable Lasagna

Easy Cheesy Vegetable Lasagna

Easy Cheesy Vegetable Lasagna

If you’re looking for a delicious and wholesome meal that the whole family will love, this Easy Cheesy Vegetable Lasagna is the perfect choice. Packed with layers of cheesy goodness and nutritious vegetables, it’s a comforting dish that’s perfect for any occasion.


  • 9 lasagna noodles
  • 2 cups ricotta cheese
  • 2 cups shredded mozzarella cheese
  • 1 cup grated Parmesan cheese
  • 2 cups fresh spinach, chopped
  • 1 cup zucchini, thinly sliced
  • 1 cup bell peppers, diced
  • 2 cups marinara sauce
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon dried basil
  • Salt and pepper to taste


  1. Cook the lasagna noodles according to the package instructions until al dente. Drain and set aside.
  2. In a skillet, heat the olive oil over medium heat. Add minced garlic and sauté until fragrant.
  3. Add the chopped spinach, zucchini, and bell peppers to the skillet. Sauté until the vegetables are tender. Season with salt, pepper, and dried basil.
  4. In a bowl, combine the ricotta cheese, half of the mozzarella cheese, and half of the Parmesan cheese.
  5. Preheat your oven to 375°F (190°C).
  6. Spread a thin layer of marinara sauce in the bottom of a baking dish.
  7. Place 3 lasagna noodles on top of the sauce.
  8. Spread half of the ricotta cheese mixture over the noodles.
  9. Add half of the sautéed vegetables on top of the cheese.
  10. Repeat the layers with the remaining ingredients, ending with a layer of noodles, marinara sauce, and the remaining mozzarella and Parmesan cheese.
  11. Cover the baking dish with aluminum foil and bake for 30 minutes. Then, uncover and bake for an additional 15-20 minutes until the lasagna is bubbly and the cheese is golden brown.
  12. Let it cool for a few minutes, slice, and serve. Enjoy your Easy Cheesy Vegetable Lasagna!

Prep Time: 20 minutes

Yield: 8 servings

This Easy Cheesy Vegetable Lasagna is a crowd-pleasing dish that combines layers of tender lasagna noodles with a rich and creamy cheese mixture and a medley of colorful, sautéed vegetables. It’s a hearty and satisfying meal that’s perfect for both family dinners and special occasions.

Nutrition Information (per serving): Calories: 385 | Carbohydrates: 29g | Protein: 21g | Fat: 21g | Saturated Fat: 11g | Cholesterol: 66mg | Sodium: 710mg | Potassium: 566mg | Fiber: 3g | Sugar: 6g | Vitamin A: 2399IU | Vitamin C: 31mg | Calcium: 389mg | Iron: 3mg

Make this Easy Cheesy Vegetable Lasagna for your next dinner gathering, and watch as everyone goes back for seconds. It’s a wholesome and flavorful dish that’s sure to become a family favorite. Whether you’re a vegetarian or simply looking to enjoy a meatless meal, this lasagna delivers on taste and satisfaction.

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