July 18, 2024

Irresistible Banana Bread

Irresistible Banana Bread

If you’re looking for a delightful and comforting treat to enjoy with your morning coffee or as a sweet snack, our Irresistible Banana Bread is the perfect choice. This classic recipe has been passed down through generations and never fails to satisfy.


  • 2 cups ripe bananas (about 4 bananas)
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 1 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour


  1. Mash the ripe bananas in a mixing bowl.
  2. Stir the melted butter into the mashed bananas.
  3. Add the baking soda and pinch of salt, and mix well.
  4. Stir in the sugar, beaten egg, and vanilla extract until well combined.
  5. Gradually add the flour and mix until the batter is smooth.
  6. Preheat your oven to 350°F (175°C) and grease a 4×8 inch loaf pan.
  7. Pour the banana bread batter into the greased pan.
  8. Bake in the preheated oven for 60-65 minutes or until a toothpick inserted into the center comes out clean.
  9. Allow the banana bread to cool in the pan for a few minutes before transferring it to a wire rack to cool completely.

Prep Time: 15 minutes

Yield: 1 loaf

Our Irresistible Banana Bread is moist, tender, and bursting with the rich flavor of ripe bananas. It’s the perfect way to use up overripe bananas and enjoy a delicious homemade treat. Whether you serve it for breakfast or as an afternoon snack, this banana bread will become a family favorite.

Nutritional information per slice (based on 12 slices): Calories 180 | Fat 4.9g | Carbohydrates 32.5g | Fiber 1.4g | Protein 2.2g

In conclusion, our Irresistible Banana Bread recipe is a beloved classic that never goes out of style. With simple ingredients and easy-to-follow instructions, you can whip up a loaf of this delicious banana bread in no time. Whether you enjoy it warm out of the oven or toasted with a pat of butter, it’s sure to bring a smile to your face. So, don’t let those overripe bananas go to waste – turn them into a scrumptious treat that your family will adore.

Leave a Reply

Your email address will not be published. Required fields are marked *