July 18, 2024
Mouthwatering Teriyaki Salmon Dish

Mouthwatering Teriyaki Salmon Dish



Mouthwatering Teriyaki Salmon Dish

If you’re in the mood for a delightful Asian-inspired dish that will make your taste buds dance, look no further than our Mouthwatering Teriyaki Salmon. This recipe combines the rich flavors of teriyaki sauce with succulent salmon, creating a dish that’s both savory and slightly sweet. It’s a perfect choice for a special dinner or a weeknight meal when you want to treat yourself.

Ingredients

  • 4 salmon fillets
  • 1/2 cup teriyaki sauce
  • 3 tablespoons brown sugar
  • 2 cloves garlic, minced
  • 1 tablespoon grated fresh ginger
  • 2 tablespoons vegetable oil
  • Salt and pepper to taste
  • Sesame seeds and chopped green onions for garnish

Instructions

  1. Start by preparing the teriyaki marinade. In a small bowl, whisk together the teriyaki sauce, brown sugar, minced garlic, and grated ginger.
  2. Place the salmon fillets in a shallow dish and pour the teriyaki marinade over them. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
  3. Preheat your grill or stovetop pan over medium-high heat and brush it with vegetable oil to prevent sticking.
  4. Remove the salmon from the marinade and season it with salt and pepper.
  5. Grill the salmon for about 4-5 minutes on each side, or until it’s cooked to your desired level of doneness. Baste with extra marinade while grilling for added flavor.
  6. Once the salmon is cooked, remove it from the grill or pan and let it rest for a minute.
  7. Garnish with sesame seeds and chopped green onions before serving.

Prep Time: 35 minutes

Yield: 4 servings

Our Mouthwatering Teriyaki Salmon Dish is a harmonious blend of sweet and savory flavors. The tender salmon, marinated in a luscious teriyaki sauce, will tantalize your taste buds and leave you craving for more. Whether you’re hosting a dinner party or simply treating yourself, this dish is a winner.

Nutrition Information (per serving):

  • Calories: 320
  • Protein: 34g
  • Carbohydrates: 15g
  • Fat: 14g
  • Sugar: 11g
  • Fiber: 0g

After savoring this Mouthwatering Teriyaki Salmon Dish, you’ll understand why it’s a crowd-pleaser. The combination of the caramelized teriyaki glaze and the flaky, perfectly grilled salmon is a match made in culinary heaven. Make this recipe for your next dinner gathering, and watch your guests fall in love with every bite.

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