July 23, 2024
Savory Stuffed Mushrooms: Elegant Appetizer

Savory Stuffed Mushrooms: Elegant Appetizer


Savory Stuffed Mushrooms: Elegant Appetizer

Savory Stuffed Mushrooms: Elegant Appetizer

Whether you’re hosting a sophisticated dinner party or simply craving an exquisite appetizer, our Savory Stuffed Mushrooms are the perfect choice. These bite-sized delights are bursting with flavor and elegance, making them an ideal addition to any culinary repertoire.

Ingredients

  • 12 large white mushrooms, cleaned and stems removed
  • 1/2 cup cream cheese, softened
  • 1/4 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1/4 cup fresh parsley, chopped
  • Salt and pepper to taste
  • 2 tablespoons olive oil

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine cream cheese, Parmesan cheese, minced garlic, fresh parsley, salt, and pepper.
  3. Using a spoon, fill each mushroom cap with the creamy mixture.
  4. Place stuffed mushrooms on a baking sheet, drizzle with olive oil, and bake for 20-25 minutes or until they are golden brown.
  5. Remove from the oven, let them cool for a few minutes, and serve hot.

Prep Time: 15 minutes

Yield: 12 stuffed mushrooms

These Savory Stuffed Mushrooms are an elegant appetizer that’s easy to make and a guaranteed crowd-pleaser. Creamy, savory, and packed with flavor, they are the perfect way to start a memorable meal.

Nutrition Information: Calories: 82, Fat: 7g, Carbohydrates: 2g, Protein: 3g

Whether you’re impressing your guests or treating yourself, these Savory Stuffed Mushrooms will elevate your dining experience. Their delightful combination of creamy filling and earthy mushrooms is a true culinary delight. So, next time you want to add an elegant touch to your table, remember this recipe.

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