Succulent Honey Glazed Ham



Succulent Honey Glazed Ham

Create a storytelling-style description of at least 200 to 300 words about the recipe Succulent Honey Glazed Ham. Picture this: It’s a cozy holiday gathering, and the centerpiece of your table is a perfectly glazed ham, glistening with a golden honey glaze. The sweet aroma fills the air, and your guests can hardly wait to dig in. This Succulent Honey Glazed Ham recipe is a showstopper, a mouthwatering masterpiece that will have everyone coming back for seconds.

Ingredients

  • 1 (10-pound) fully cooked ham
  • 1 cup honey
  • 1/2 cup brown sugar
  • 1/4 cup Dijon mustard
  • 1/4 cup pineapple juice
  • 1 teaspoon ground cloves

Instructions

  1. Preheat your oven to 325°F (165°C).
  2. Score the surface of the ham in a diamond pattern and place it in a roasting pan.
  3. In a saucepan, combine honey, brown sugar, Dijon mustard, pineapple juice, and ground cloves. Cook over medium heat until the mixture is smooth and well combined.
  4. Brush the honey glaze over the ham, making sure to get it into the scored lines.
  5. Cover the ham with aluminum foil and bake for 1 hour.
  6. Remove the foil and continue to bake for an additional 30 minutes or until the ham is heated through and the glaze is caramelized.
  7. Let the ham rest for a few minutes before slicing and serving.

Total time: 2 hours

Yield: 12 servings

This Succulent Honey Glazed Ham is a true crowd-pleaser. The combination of sweet honey, brown sugar, and a hint of Dijon mustard creates a glaze that’s sticky, flavorful, and irresistible. Whether it’s a holiday feast or a special occasion, this ham will steal the show.

Nutrition Information: Calories: 350 | Fat: 12g | Carbohydrates: 30g | Protein: 30g

Create a story conclusion of at least 200 to 300 words about the recipe Succulent Honey Glazed Ham. As your guests savor every bite of this succulent ham, you’ll witness smiles of satisfaction and hear praises for your culinary skills. The ham’s juicy tenderness and the glaze’s sweet and savory balance will make it a tradition for years to come. So, next time you want to create a memorable meal, remember the Succulent Honey Glazed Ham recipe – a timeless classic that’s sure to bring joy to your table.

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