July 18, 2024
Tropical Mango Salsa | Burst of Flavor

Tropical Mango Salsa | Burst of Flavor

Tropical Mango Salsa | Burst of Flavor

If you’re looking for a burst of tropical flavors to elevate your dish, look no further than this delectable Tropical Mango Salsa. Whether you’re hosting a summer barbecue, craving a refreshing side, or simply in need of a healthy snack, this salsa has you covered.


  • 2 ripe mangoes, diced
  • 1 red bell pepper, finely chopped
  • 1/2 red onion, minced
  • 1 jalapeño pepper, seeds removed and diced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 2 limes
  • Salt and pepper to taste


  1. In a large mixing bowl, combine the diced mangoes, red bell pepper, red onion, jalapeño pepper, and cilantro.
  2. Drizzle the lime juice over the mixture and gently toss to coat all the ingredients.
  3. Season with salt and pepper to taste. Adjust the spice level by adding more jalapeño if desired.
  4. Refrigerate for at least 30 minutes to let the flavors meld together.
  5. Serve chilled as a side dish, topping for grilled chicken or fish, or with tortilla chips for a delightful snack.

Prep Time: 15 minutes

Yield: Approximately 4 cups

This Tropical Mango Salsa is a burst of sweet, tangy, and spicy flavors that will transport your taste buds to a tropical paradise. It’s the perfect accompaniment to your favorite dishes and a must-have for any summer gathering.

Nutrition Information: (per 1/4 cup) Calories: 45, Total Fat: 0g, Saturated Fat: 0g, Cholesterol: 0mg, Sodium: 0mg, Total Carbohydrates: 12g, Dietary Fiber: 1g, Sugars: 10g, Protein: 0g

Incorporate this Tropical Mango Salsa into your meals, and watch your dishes come to life with the vibrant flavors of ripe mangoes, zesty lime, and the perfect amount of heat from the jalapeño. It’s not just a condiment; it’s a taste of the tropics in every bite.

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