01 / SEAFOOD · 20 MINUTES PREP & COOK
20-Minute Bang Bang Salmon
Oven-baked salmon with a sweet-spicy creamy sauce, sesame, and green onion.
Get the full recipe ↗THE COLLECTION · 18 RECIPES
Salmon, flaky white fish, and shrimp with bright sauces and simple cooking methods. Start with 20-Minute Bang Bang Salmon, try One-Pot Garlic Butter Shrimp & Rice, or explore every idea below. Each recipe links to the complete ingredients, cooking method, and kitchen notes.
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01 / SEAFOOD · 20 MINUTES PREP & COOK
Oven-baked salmon with a sweet-spicy creamy sauce, sesame, and green onion.
Get the full recipe ↗02 / SEAFOOD · 35 MINUTES PREP & COOK
Fluffy rice and juicy shrimp with garlic butter, lemon, and parsley.
Plus 5 minutes cooling, chilling, or resting.
Get the full recipe ↗03 / SEAFOOD · 33 MINUTES PREP & COOK
Flaky Pacific cod fillets baked in a rich honey, garlic, and soy glaze balanced with freshly squeezed lemon juice.
Plus 3 minutes cooling, chilling, or resting.
Get the full recipe ↗04 / SEAFOOD · 35 MINUTES PREP & COOK
Tender white fish fillets baked in an aromatic coconut milk, lemon, ginger, and turmeric broth finished with fresh cilantro.
Plus 5 minutes cooling, chilling, or resting.
Get the full recipe ↗05 / SEAFOOD · 30 MINUTES PREP & COOK
Tender shrimp tossed with linguine in an emulsion of rich unsalted butter, minced garlic, crisp white wine, and fresh flat-leaf parsley.
Get the full recipe ↗06 / SEAFOOD · 33 MINUTES PREP & COOK
Succulent salmon fillets baked over a bed of juicy cherry tomatoes, kalamata olives, capers, thinly sliced lemon, and crumbled feta cheese.
Plus 3 minutes cooling, chilling, or resting.
Get the full recipe ↗07 / SEAFOOD · 24 MINUTES PREP & COOK
Oven-roasted salmon fillets coated in a balanced glaze of Dijon mustard, whole grain mustard, pure honey, minced garlic, and fresh thyme.
Plus 3 minutes cooling, chilling, or resting.
Get the full recipe ↗08 / SEAFOOD · 31 MINUTES PREP & COOK
Delicate salmon fillets gently poached in a fragrant broth of full-fat coconut milk, fresh lime juice, grated ginger, lemongrass, and red chili.
Plus 2 minutes cooling, chilling, or resting.
Get the full recipe ↗09 / SEAFOOD · 19 MINUTES PREP & COOK
Tender salmon fillets seasoned with smoked paprika, garlic, and dried thyme cook quickly in the air fryer basket to tender flakiness.
Plus 3 minutes cooling, chilling, or resting.
Get the full recipe ↗10 / SEAFOOD · 27 MINUTES PREP & COOK
Succulent sautéed shrimp and tender-crisp broccoli florets are glazed in a savory garlic-ginger soy sauce and served over fluffy jasmine rice.
Plus 2 minutes cooling, chilling, or resting.
Get the full recipe ↗11 / SEAFOOD · 30 MINUTES PREP & COOK
Mild white fish fillets are topped with a savory crust of panko breadcrumbs, grated Parmesan, and lemon zest, then baked until beautifully crisp and flaky.
Plus 2 minutes cooling, chilling, or resting.
Get the full recipe ↗12 / SEAFOOD · 30 MINUTES PREP & COOK
Flaked salmon bound with fresh dill, lemon zest, Dijon mustard, and panko is shaped into tender patties and pan-seared until crisp.
Plus 15 minutes cooling, chilling, or resting.
Get the full recipe ↗13 / SEAFOOD · 28 MINUTES PREP & COOK
Jumbo shrimp are marinated with fresh lemon juice, minced garlic, extra-virgin olive oil, and herbs, then quickly broiled or grilled until tender and pink.
Plus 30 minutes cooling, chilling, or resting.
Get the full recipe ↗14 / SEAFOOD · 31 MINUTES PREP & COOK
Thick salmon fillets are brushed with a reduced maple-soy glaze infused with garlic and ginger, then oven-roasted to flaky perfection.
Plus 15 minutes cooling, chilling, or resting.
Get the full recipe ↗15 / SEAFOOD · 37 MINUTES PREP & COOK
Crispy pan-fried cod tenders are layered into warm corn tortillas and topped with a bright, crunchy cabbage slaw tossed in lime and cumin.
Plus 10 minutes cooling, chilling, or resting.
Get the full recipe ↗16 / SEAFOOD · 29 MINUTES PREP & COOK
Plump shrimp simmer in a fragrant sauce of white wine, garlic, butter, and tender cannellini beans for a fast, protein-rich dinner.
Get the full recipe ↗17 / SEAFOOD · 40 MINUTES PREP & COOK
Tender cod fillets bake in a rich sauce of blistered cherry tomatoes, Kalamata olives, capers, garlic, and fragrant oregano.
Plus 5 minutes cooling, chilling, or resting.
Get the full recipe ↗18 / SEAFOOD · 30 MINUTES PREP & COOK
Plump shrimp sear alongside sweet corn, crisp red bell pepper, and aromatic Cajun spices in a sizzling cast-iron skillet.
Plus 5 minutes cooling, chilling, or resting.
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